Chocolate Peanut Butter Saltine Toffee

Ingredients 

1 sleeve saltine crackers 

1 cup salted butter 

1 cup brown sugar 

¾ cup peanut butter 

1 ½ -2 cups chocolate chips Sprinkles

Directions 

1. In a large rimmed baking sheet lined with foil, spray with a cooking spray. Place the crackers in a layer in the pan. Preheat the oven to 400° F/204°C. 
2. In a small pan, melt the butter and the brown sugar together and bring the mixture to a boil for 3 minutes. Pour this mixture over the crackers and bake in the oven for 5 minutes.
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4. Spread the peanut butter on the hot crackers and bake for another minute to melt. Add the chocolate chips and bake for ano
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