Spicy Red Chili And Pepper Jerkey

Spicy Red Chili And Pepper Jerkey 

Ingredients 

• 2 -3 lbs london broil beef 
• 2 cups teriyaki sauce 
• 1⁄2 cup soy sauce 
• 4 ounces red chili sauce 
• 4 tablespoons sesame oil 
• 2 tablespoons cayenne pepper 
• 1 tablespoon fresh ground black pepper 
• 6 large garlic cloves, coarsely chopped 

Directions 

• Mix all the marinade ingredients well. Cut meat into 1/4" to 1/2" thick pieces. 
• Place everything into a ziploc bag and place in refrigerator overnight. Place on dehydrator rack for at least 12 hours or until jerky looks dry or is slightly crispy.